Is That Stardust or Flour in My Eyes?
Here's a whole pile of star-shaped sugar cookies my sister made (and I helped cut out and decorate) for my very first artist's open studio this weekend! We could have gone store-bought, but for the rave reviews these babies got, it might just have been worth it. Soph, feel free to comment... ;)
Comments
Yeah, they turned out to be quite good I thought; however, the secret is really in making sure they're in the oven for exactly the right amount of time and that was allll Pipster. Another good tip is to mix up an absolutely obscene shade of icing to distract consumers from the cookie below...whipped salmon anyone??
Posted by: Soph-lo | September 21, 2006 09:45 AM